"Carrot and Rice with Turkey" is an organic meat and vegetable puree with pieces of vegetables and meat, which teaches the child to chew and is a source of valuable protein, vitamins, minerals and iron, which is easily digestible. The puree is prepared using hot steam, which, in combination with the vacuum packaging of the jar, preserves natural vitamins for a long time; low-allergenic; with Omega-3 fatty acids of organic rapeseed oil, which are important for the development of the brain and nerve cells; no added salt; a source of natural beta-carotene; does not contain gluten; no added salt; no flavors; no dyes; no preservatives; regulates stool; does not contain genetically modified components (no GMOs).

Water, organic carrots 30%, organic turkey meat 8%, organic potatoes 8%, organic rice 5%, organic canola oil 1.9%, organic rice flour.